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Hans Reisetbauer Sr
It is then finished in fine grain Hungarian oak barrels sourced from Quercuz Petraea
while the palate is luscious and long-lived with flavors of brown sugar
Amalfi Coast
satisfying finish with fruity and spice notes showcase the refined quality of the extra aging and careful blending of the spirit
Banhez Tobala Mezcal 144 Hans Reisetbauer SrBanhez is a co operative mezcal producers the village of San Miguel Ejutla in Oaxaca. Over 35 families produce traditional mezcal within the cooperative, all using recipes and methods passed down through these same families for generations. Banhez Tobala is created by Gonzalo Hernandes Bigotes using Tobala agave fermented with natural yeasts. Tobala is known for its notes of green mango and leather, and the mezcal has a refreshing herbaceous note.
