[MIAJEON] Cookbook 미아전 쿡북 Sulseam 술샘 The pleasant smile brought to

The pleasant smile brought to you the moment it touches your mouth and the lingering soft sweetness afterwards offers the charm that justifies its name

2-3g of persimmon leaf tea and 150-200ml of water are suitable depending on your preference and can be brewed 4-5 times

Lemon Myrtle

clean texture on the palate harmonizes well with umami or savoury taste of the steamed Asian cuisines

*Major ingredients: (Black) Rice

[MIAJEON] Cookbook 미아전 쿡북 Sulseam 술샘 The pleasant smile brought toMIAJEON presents novel Korean food that is not bound by the rules. In this cookbook, MIAJEON will tell you how to make the most delicious Korean pancake and enjoy it. From simple meals that are good to accompany with appetizers, hearty Korean dishes that are perfect for entertaining guests, and a fusion style that goes well with Korean food. We propose a variety of menus that will enrich your table in this cookbook, hoping you would immerse yourself