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After 33 years of partial triple-distillation
Cask: Vatted 50-year-old Ex-Port Cask and 60-year-old Ex-Spanish Oloroso (Sherry) Cask
smoke & spice
Cut Hill Wall Distillery Single Cask #1 ex-Mead Cask Whisky
Palate: Oak
Battery Point Distillery 'Triple Cask' Various Size Samples Size:15ml After 33 years of partialBattery Point Distillery 'Triple Cask' (46 48% ABV) The triple cask line is designed for a 'core range' style whisky! Age: NAS Cask: Combination of multiple Tawny, Sherry & Bourbon Casks. (Non Chill Filtered) From: Battery Point, Tasmania Our Tasting Notes: Nose: Vanilla, Creamy, Maple Syrup Palate: Sweet, Approachable, Creamy, Oaky Finish: Lingering, Semi Dry, Tannic
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