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chamomile flowers
Crystal Clear Series Elegance Glass Teapot with Strainer
fruity flavour and is a delicious tea to enjoy throughout the day
clove and pepper
Brewing: Add 1 teaspoon of chai into 1/4 cup of boiling water and infuse for 2-3 minutes
NO. 24 YUNNAN Baking chamomile flowersFrom the most ancient tea producing region in the world, our Yunnan red tea pays homage to the birthplace of tea as we know it. Unrivalled depth and complexity, with a smooth, lingering malty flavour, complemented with spice, orange, and chocolate notes. Enjoy: A hearty morning drop but can also be enjoyed any time. Brewing: Pour water just off the boil over one heaped teaspoon of leaf per cup. Infuse 3 5 mins. Can be enjoyed black or with milk.
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