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Pair with baked rosemary chicken alongside roasted potatoes and root vegetables
Ignite your taste buds and unleash the nostalgia with Bangarang Cream Soda
and light spice
The palate is smooth and round with a light note of spice
wild herbs
Chateau De Courteillac Bordeaux AOC Brandy Pair with baked rosemary chickenWell priced and well made Chateau wine from Bordeaux. Bright ruby red colour. Aromas of rye bread, bell pepper and berries with savory meaty notes. Palate is extra dry, medium minus body and rounded. Its fruity with a herbal edge and flavours of bell pepper, red currant and spice. Finish is well balanced with soft tannins.
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