Hatsukokoro Ginrei Ginsan Ko-Santoku 150mm sg2-tsuchime Simon's knives are exceptional performers

Simon's knives are exceptional performers and this model is one of his latest experiments showing off a deep etched "twisted" design and kasumi finish paired with a classy single piece dark bog oak handle

A perfect mid sized gyuto in the range and quite simply - it's incredible

the Shirogami #1 boasts excellent cutting performance and edge retention ideal for working large quantities of veg prep

21mm wide x 186mm long

They are a sturdy knife with a thick spine and can be used for heavier tasks such as fish heads but not for meat bones or you risk chipping

Hatsukokoro Ginrei Ginsan Ko-Santoku 150mm sg2-tsuchime Simon's knives are exceptional performersAn excellent utility knife designed for intricate work and preparing smaller produce but still offering a bit of extra height for comfort when peeling.