our 10 Year Ripe Puerh is a dark
this tea is like a warm hug on a chilly night
Add a dash to some Crimson Berry Tisane & wine or cider
This very popular creation from Denman Island Teas opened up the doors of the palate to white tea enjoyment for many
Sweet fruity raspberry combined with zesty nuances are sure to bring a smile to your face
Sencha Koshun Herbal & Fruit Infusions our 10 Year Ripe PuerhIntroducing our Koshun Sencha, from the Haruno village in Tenryu, Isagawa, Japan, and cultivated at 400 m elevation. Crafted from the revered "Koshun" cultivar using the Asamushi style, with a brief 30 second steam, this tea undergoes a slight withering before steaming, adding depth to its flavour. Experience a blend of sweetness and gentle umami, reflecting the unique terroir of Haruno village.